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Chef Bryan Bustos

Chef Bryan Bustos

Bryan Bustos is currently Executive Chef of El Mercado Modern Cuisine in Santa Ana.

Found 1 listing
(714) 338-2446
Click for brunch
Bottomless Mimosas Sunday Brunch. Brunch is served every Sunday from 10 a.m. to 3 p.m.  Bottomless Mimosas or Champagne with homemade pancakes, seafood, chilaquiles, enchiladas, huevos rancheros, and more! Click here for reservations. View the menu here. El Mercado Bottomless Mimosas
Click for Happy Hour
Happy Hour is served from Tuesday to Friday from 5:00 p.m. to 7 p.m. Late-night Happy Hour is Friday to Saturday from 10:00 pm to Close. $6 Well Cocktails, $5 Craft Beer Selections, $6 Rotating Wine Selection, Discounted Food Items Click here to view the Happy Hour Menu El Mercado Modern Eats Margarita
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