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Chef Amanda Platt

Found 1 listing
(714) 870-0039
Click for brunch
Brunch is served Saturday and Sunday from 10 AM - 3 PM. Standouts on the menu include: Mc Egg Sandwich with honey country ham, white cheddar, garlic aioli on a buttered pretzel bun Seasonal Pancake Skillet with honey butter and warm maple syrup Biscuits & Gravy with house-made biscuits, scrambled eggs and sausage gravy Breakfast Burrito with scrambled eggs, monterey jack cheese, sweet potato tater tots, bacon, sausage & ham Avocado Toast with tomato jam & a fried egg on Texas Toast French Toast with seasonal berries Fried Chicken Schnitzel Sandwich with arugula, manchego, charred cherry tomatoes and buttermilk ranch on a pretzel bun
Click for Happy Hour
Happy Hour is from 4-6 PM
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