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Mix Mix Kitchen Bar – Santa Ana

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Mix Mix Kitchen Barrel Aged Classico
Additional Information
Price Range:
  • $10 and under
  • $11 - $30
Location Type:
  • Casual Dining
Features:
  • Brunch
  • Chefs Table
  • Happy Hour
  • Small Plates
  • Dinner
  • Prix Fixe Menus
  • Beer and Wine
  • Full Bar
  • Brunch F
Menu Link:
Contact Info
(714) 836-5158
300 N Main St, Santa Ana, California, United States
Brunch

Click for brunch

Brunch is offered every Sunday from 11 a.m. - 3 p.m

Mix Mix Brunch

cid:89378CDD-601D-4204-B2F7-46D5EB603575@socal.rr.com

 

 

Happy Hour

Click for Happy Hour

Mixmix Happy Hour

Come take a seat at our bar between 5 pm - 7pm for great drinks and delicious bites! Also try their new 'Shaken and Stirred' Cocktails!

$2 off snacks
$5 beer of the day
$2 off glass of wine
$8 signature cocktails

STIRRED COCKTAILS

Smoked and Oaked - barrel hitch whiskey, Gran Classico, house-made sweet vermouth aged in “Beyond Barrels” staves & smoked

Dawn's Hour - Rum Blanco, allspice dram, house-made mole bitters, essence of licorice root & cinchona bark

Highlander - single malt scotch, elderflower liqueur, cardamom bitters, star anise, lemon oil

Bolivian Breakfast - Singani 63, St. George Nola coffee liqueur, trinity bitters, spiced demerara syrup, whipped cream, cinnamon

 

SHAKEN COCKTAILS

Silly Rabbit - Arette Reposado Tequila, vanilla Madagascar liqueur, carrot & Thai chile syrup, lemon-lime juice, cloves, mezcal misting

Take Me Back - Spring 44 Vodka, Asian pear shrub, thyme, lemon-lime juice, lavender bitters

OC Sour - rye whiskey, honey, lemon, red wine bubbles

Endless Summer - mezcal, cranberry liqueur, ginger syrup, tajin, lime juice, rosemary foam

Big Green - London dry gin, green chartreuse, vanilla syrup, cucumber, mint, lime juice

Barkeep's Inspiration - crafted on a whim

 

The following ‘Snack’ items are available for $6 during Happy Hour:

Tuna Poke Toast - avocado, sea weed, radish, grilled bread

Albacore Tostada - orange pepper, Sriracha mayo, ginger soy, cilantro, guacamole

Local Goat Cheese Toast - seasonal fruit, honey, petite herbs

Prosciutto Toast - quince honey, truffle vinaigrette

Deviled Eggs - salmon, cracklings, pickled onion

Cheese Steak Fries - Belgium style fries, house made cheese whiz, oxtail

Chorizo and Potato Croquettes - jalapeño-lime aioli

Organic Trumpet Mushrooms - gremolata

Roasted Cauliflower - gochujang, citrus, peanuts

 

Award-winning Chef Ross Pangilinan presents Mix Mix, a globally inspired dining concept presenting dishes which see influence from traditional French and Italian to modern Filipino cuisines. In addition to its eclectic menu of global cuisine, Mix Mix offers handcrafted libations from its craft cocktail bar. The beverage program focuses on ‘shaken & stirred’ cocktails created with house-made bitters, syrups, and infusions, as well as French wines and craft beer from around the world.

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Opening hours:
Sunday 11:00 AM - 03:00 PM
Monday Closed
Tuesday 05:00 PM - 10:00 PM
Wednesday 05:00 PM - 10:00 PM
Thursday 05:00 PM - 05:00 PM
Friday 05:00 PM - 11:00 PM
Saturday 05:00 PM - 11:00 PM