- Cafe or Bistro
- Casual Dining
- Small Plates
- Dining after 10
- Beer and Wine
- Order Online
4th and Olive features a brunch menu on the weekends.
4th and Olive is a traditional Franco-German restaurant and beer garden serving Alsatian style food. Under the culinary direction of Chef Alex McGroarty, the restaurant features house-made dishes such as sausages, braised meats, pretzels and sauerkraut and, and other comfort foods of the region, plus unique European beers and wines.
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