Award-winning specialty food producer Stonewall Kitchen is pleased to announce the opening of its first retail locations on the West Coast, with a new Stonewall Kitchen Cooking School and Café in the Macy’s South Coast Plaza location in Costa Mesa, California. A grand opening was scheduled for Wednesday, November 28th from 10:00 a.m. to 11:00 a.m., featuring a ribbon cutting ceremony with the Orange County Chamber of Commerce.
The Cafe will feature the same classic New England fare made famous at Stonewall Kitchen’s flagship York, Maine, location, such as the best-selling Lobster B.L.T. Sandwich, New England Clam Chowder, and the Haddock Sandwich with Downeast Tartar Sauce. Kid favorites like the award-winning Cafe Burger or the Peanut Butter and Jelly Sandwich made with Stonewall Kitchen Wild Maine Blueberry Jam will also be featured.
The Cooking School will offer a variety of demonstration classes for lunch and dinner with chef instructors similar to those taught at the York, Maine location. Sample classes will include the New England Indoor Clam Bake, East Coast Meets West Coast, and Brunchtime Delights, along with an annual celebration of Julia Child and other special events. With 24 seats available, the classes will be perfect for a delicious lunch, date night, or girls’ night out.
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