Seventh Tea Bar has expanded its culinary menu with unique interpretations of traditional tea offerings. Named in honor of the traditional Chinese belief that tea is the seventh of the seven necessities, Seventh Tea Bar is located next to its sister establishment, craft coffee leader Portola Coffee Lab, at the OC Mart Mix in Costa Mesa.
Seventh’s menu includes a thoughtful selection of tea sandwiches made with quality ingredients on artisan breads and house-made pastries created by Executive Chef Davina Gongora. Seventh offers various traditional tea services for individuals or groups, including tea parties for children.
New offerings include but are not limited to the following:
Blue Bird: Smoked Turkey, Cranberry-Orange Chutney, Fourme d’Ambert, and Arugula on a Squaw Roll
CK’s Salty Sweet: Apricot Preserve, Pistachio Pesto, and Seasoned Ricotta on a Squaw Roll
Genoa Torpedo: Genoa Salami, Sharp Cheddar, Red Onion, Tomato, Mixed Greens, and Grainy Mustard Aioli on a Pretzel Roll
House-Made Spreads on Breads:
Served with baguette & lavash (2 spreads/order)
Za’atar Spiced Goat Cheese Dip
Strawberry-Black Pepper Jam
Cocoa Vanilla Butter
Cinnamon Maple Butter
Sea Salt Butter