Sundried Tomato American Bistro and Cafes is announcing new menu additions

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The new dishes are sure to please any palette looking for a lighter summer dish just in time for the hot summer months.

Beginning Monday, May 30, 2011, Memorial Day, all three Sundried Tomato locations will be serving new tantalizing dishes such as a “Not Your Kids” Mini Turkey Corn Dogs appetizer that is pancetta wrapped, served with passion fruit chili ketchup and orange ginger Dijon mustard sauce. Entrees include a Sauteed Seafood Medley with jumbo shrimp, jumbo scallops, ahi, salmon, opah, served over vegetable risotto. Pan Seared Jumbo Scallops served over vegetable risotto in a saffron chardonnay curry broth will be competing with Pan Seared Asian Marinated Opah in coconut curry sauce served along garlic cilantro rice and sauteed baby spinach as a new favorite. Two new sandwiches will also make an entrance: the Teriyaki Thai Chicken, with marinated chicken breast, spicy sriracha sauce, gorgonzola on a French baguette along with a BBQ Pulled Pork with chipotle barbeque sauce, caramelized onions and coleslaw, both sure to become summer favorites

From the picturesque settings and relaxed atmosphere to the delicious menu, Sundried Tomato American Bistro and Cafes is the perfect place for guests looking to celebrate on a summer day with family and friends over an exquisite menu.

Reservations may be made by phone or online. For hours and location information, visit www.sundriedtomatocafe.com.

Posted By KW 6/5/11