After nearly seven years as Culinary Director at Karl Strauss Brewing Co, Chef Louie Jocson has resigned to spend some much needed quality time with his family. Keep an eye out! Chef Louie is likely to pop up on the culinary horizon in the near future.
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Mother’s Day Four-Course Brunch
At The Loft, Mother’s Day celebrants will enjoy a tempting four-course menu overlooking the Pacific and relaxing with those they love to be with.
For...