AnQi Doubles Donation to Beard Foundation


Great Taste Magazine - Orange County

TheFriends of James BeardBenefit DinneratAnQi by CrustaceanatSouth Coast Plazahas resulted in a generous donation that will benefit culinary students.170 guests experienced an extraordinary six course menuby acclaimed Guest ChefDaniel Rose, owner ofSpringrestaurant in Paris, who collaborated with Master ChefHelene Anand Chef de CuisineRon Leefor the evening.The Beard Foundation requires restaurants hosting a Friends dinner to make a $7500 contribution, which was personally matched by House of AN CEO Elizabeth An, for a total donation of $15,000

Published by Stephanie To