He’s back by popular demand. After marking his debut as a chef at a special dinner held last month at the Anaheim White House (The) – Anaheim, 10-year-old C.J. Luis will return to the restaurant on Tuesday, Oct 13 at 6 p.m. to prepare a four-course dinner this time benefiting a nonprofit program dedicated to feeding “motel kids.” These underprivileged youngsters are so named because their poor, working class families are relegated to living in cheap motel rooms and oftentimes don’t have the money to feed them. Reservations must be made by Friday, October 9 by calling (714) 772-1381 or visiting www.anaheimwhitehouse.com.
Irvine Trade Food Hall will soon open Dos Chinos--a restaurant that celebrates two of Southern California's founding cuisines. "Southern California raised us on Asian and Latin food. Its what were made of - every sinew is built on years of carne asada and Vietnamese pho..." - Dos Chinos