ACF/OECA Board of Directors proudly announce that Murat Day, CEC, WCC, AAC has been awarded with “2010 ACF Chapter Chef of the Year Award.”
Chef Day has been an active member of the ACF/OECA Chapter since 1976. He has served two terms as First Vice President and President.
In his culinary life, he took an active role in many professional organizations such as: The American Academy of Chefs, Le Chaine des Rotisseurs – Chevalier, Brother of the Knights of the Vine – Master Knight and Conseiller Culinaire, Club Culinaire of the French Cuisine, Les Toques Blanches – Vice President.
For the last seven years he has been working as Culinary Arts and Management Instructor at the International Culinary Schools at the Art Institute of California, Orange County, Santa Monica and San Diego Campuses. He also teach Culinary Arts at the Palomar College, San Marcos, CA.