Executive Chef Geeta Bansal has been invited by the James Beard Foundation to serve a special dinner showcasing her cuisine at the James Beard House in New York City on the 27th of September. This is a great honor and recognition of her achievements and talents!
The Art of Spice
Saturday, September 27th, 2014
The James Beard House, NYC
In response to all of theinquiries and enthusiasm,The Clay Oven isoffering an opportunity to share theexperience with a preview dinner with premium wine pairings by Hess Family Vineyards at The Clay Oven on Monday, the 15th of September at7pm. Seating is limited for this one-time event and tickets are available at the link below at $130 per guest, including tax and gratuity.
Posted By Nicholas Gonzales