Zombie Jamboree Punch


Zombie Jamboree Punch

Recipe type: Yield: 20 Prep time: Cook time: Total time:

Eye of newt and toe of frog? Instead of looking to Shakespeare for a witches’ brew, we asked top NJ mixologists for their favorite Halloween-inspired potions. This one is courtesy of Andrew Johnston, the Bar Manager/Head Bartender at The Ryland Inn, Whitehouse Station, NJ


12 oz Overproof rum12 oz dark spiced rum12 oz cinnamon syrup6 oz fresh squeezed lime juice6 oz fresh pressed pineapple juice20-25 dashes Angostura bitters


  1. Mix ingredients and serve in punch bowl garnished with half-moons of lemon and orange.

Published on by

Print Friendly, PDF & Email