The Buccaneer Cocktail

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By: Chef Azmin Ghahreman Ingredients: 1 oz Pyrat Rum 1/2 oz Cointreau liquor Tamarind Elixir Lime Juice Splash of soda Recipe for Tamarind Elixir: Block of tamarind (8 oz) 1 C Sugar 2 Qt Water 3 T Lime juice Method: Cook tamarind Elixir, sugar and water together on a low heat for 20 minutes. Strain, cool and add Pyrat Rum, Cointreau, Lime juice and a splash of soda.

The Buccaneer Cocktail

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The Buccaneer Cocktail taste great. From dinner recipes, budget menus and healthy diet selections, you’ll easily find any recipe you need.

Ingredients:

Directions:

  1. By: Chef Azmin Ghahreman Ingredients: 1 oz Pyrat Rum 1/2 oz Cointreau liquor Tamarind Elixir Lime Juice Splash of soda Recipe for Tamarind Elixir: Block of tamarind (8 oz) 1 C Sugar 2 Qt Water 3 T Lime juice Method: Cook tamarind Elixir, sugar and water together on a low heat for 20 minutes. Strain, cool and add Pyrat Rum, Cointreau, Lime juice and a splash of soda.

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