Shredded Chicken Tacos


Shredded Chicken Tacos

Recipe type: Yield: 4 Prep time: Cook time: Total time:

These shredded chicken tacos are perfect in a shell, over rice, or with a slew of toppings. Plus, you’ll have enough for the entire family or leftovers.


1 packet taco seasoning1 cup chicken broth1 pound boneless skinless chicken breasts1/2 cup salsaflour tortillas


  1. 1. Add broth and taco seasoning to the crockpot and mix.
  2. 2. Place the chicken breasts in the broth.
  3. 3. Pour the salsa over the chicken breasts.
  4. 4. Cook on low for 6-8 hours, and then shred with a fork.

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