Radicchio Salad

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Contributed by: Chef Anthony Keene

Radicchio Salad

Recipe type: Yield: 4 Prep time: Cook time: Total time:


Radicchio Salad taste great. From dinner recipes, budget menus and healthy diet selections, you’ll easily find any recipe you need.

Ingredients:

1 Head Radicchio – quarter and separate leaves, core discarded1 Fuji apple – cut into 8 segments, core discarded2 T Grapeseed oilBalsamic vinaigrette1 oz Crumbled blue cheese1oz Candied pecans1 large Basil leaf – chiffonade

Directions:

  1. Heat saute pan on medium heat until hot, add oil, radicchio, apples and saute briefly (45 seconds).
  2. Add remaining ingredients and toss with vinaigrette.
  3. Serve warm.

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