This is for Professionals and Culinary Students only.
Peartree’s Catering and Chesapeake Fish Co. have worked together for over 2 years in developing products which are currently bought and sold in many retail markets in San Diego, Palm Desert, Los Angeles, and Texas.
There is no cost or fee to this product presentation. It is worth 1 CEH point.
Please RSVP to David Chenelle: [email protected]
Chesapeake Fish Co.
535 Harbor Lane
San Diego, CA 92101-5899