Toast the end of the weekend and relax in style with a gourmet Venetian buffet brunch at The Restaurant at Mr. C. or poolside. Menu highlights include Cipriani classic pastas and hand sliced Prosciutto de Parma; fresh crudo, seared tuna scottato and homemade desserts. All can be enjoyed with bottomless Bellinis and Mimosas. Reservations are encouraged. $65 per adult and $32.50 per child; $25 additional for bottomless Bellinis or Mimosas.