Superba Snack Bar
533 Rose Ave.,
Chef Jason French of Portland’s esteemed Ned Ludd restaurant will join Chef Neroni for the first of Superba Snack Bar’s “Guest Chef Series.”
Seven-course menu served with all-inclusive wine pairings of exclusively California and Oregon varietals, for $100.
Guests are invited to make reservations for seatings at 6 or 8:30 p.m. by using Rezbook or calling the restaurant at 310.399.6400.