Public Kitchen & Bar
Parcela #53 San Juan de Dios,
RANCHO PESCADERO AND CHEF RODRIGO BUENOTO HOST CULINARY WEEKEND WITH AWARD-WINNING CHEFSTIM GOODELL AND KELLY LIKEN NOVEMBER 29-DECEMBER 2, 2012
Join Star Chefs for a Three-night, Four-day Weekend of Cooking Classes, Beachfront Dinners, Baja Wine Tasting, a Todos Santos Taco Tour and More (PESCADERO, BAJA CALIFORNIA SUR; September 2012)
Rancho Pescadero is thrilled to host Chef Tim Goodell of Public Kitchen & Bar and 25 Degrees and Chef Kelly Liken of Restaurant Kelly Liken for a weekend of culinary merrymaking. Collaborating together for the first time, these three chefs, each known for creating locally inspired dishes prepared with the freshest ingredients and the utmost care and attention, are excited to share some of their trade secrets with weekend participants and one another.
RESERVATIONS: Reservations can be made by visiting www.ranchopescadero.com or calling (910) 300-8891.