La Cachette Bistro Spring Specials

    March 16, 2010 @ 7:00 pm – 8:00 pm America/Los Angeles Timezone

    With Spring just around the corner, La Cachette Bistro has some specials that Chef Jean Francois is stirring up in the kitchen…

    SUNDAY FUNDAY: Bring in your favorite champagne and wine for only $1 dollar corkage

    MONDAY MADNESS: Half-off on any wine (glass or bottle)

    “GIRLS OUT NIGHT” Tuesdays at the Bar: Indulge in a bubble gum martini or cosmo while catching up with your girlfriends. Half- off drinks for all ladies.

    PASSOVER MENU 3/30- 4/05

    Passover Menu:

    First Course

    Matzah Balls with Chicken Soup and Organic Vegetables

    Second Course

    Gefilte Fish with Pike, House Smoked Salmon and Horse radish

    Main Course

    Roasted Leg of Lamb with Flageolets Beans and Lamb Jus


    Assortment of Homemade Sorbets

    42. food only

    Regular Menu will also be available