Join Master Sake Sommelier Yuji Matsumoto for an exclusive sake experience
WHAT:Kabuki Restaurantswill kick off the fall season with their Sake Tour throughout their various Orange County locations (listed below). The event will be led by Master Sake Sommelier Yuji Matsumoto,one of only two Master Sake Sommeliers recognized by the Sake Service Institute of Japan currently in North America, and will feature Yuji’s seasonal sake selections. In addition, experts from featured sake brands will be on hand to represent each product and answer questions. Guests will have the opportunity to try seasonal selections and learn about sake pairings and tasting tips. Patrons will not leave hungry as they will have the opportunity to sample a selection of appetizers, rolls and more from the Kabuki menu.
COST: $20.00 per person; Tickets may be purchased at each respective location
WHERE: The Following Kabuki Restaurant locations:
October 23, 2014
975 E. Birch St.
7:00 p.m. – 9:00 p.m.
INFO: Kabuki Japanese Restaurant
ABOUTKABUKIRESTAURANTS:Kabuki Japanese Restaurantis a full-service, casual Japanese restaurant chain with 17 locations in Southern California, Arizona and Nevada. The restaurant showcases traditional and innovative Japanese cuisine by Corporate Executive Chef Masa Kurihara, and an expansive beverage program featuring classic cocktails, a selection of wine and beer, as well as creative sake libations created by Sake Sommelier Yuji Matsumoto, currently one of only two certified Master Sake Sommeliers in North America. Kabuki offers a lively dining environment in a contemporary atmosphere for sushi novices, connoisseurs, families and friends alike.
For more information, please contact
Danielle Patla or Vanessa Kanegai at Wagstaff Worldwide: