Join Chef Geeta at the flagship Williams-Sonoma store in South Coast Plaza from 1pm – 2pm on Saturday, April 5th as she demonstrates simple and easy recipes and techniques and shares some stories about the history of Indian cuisine and spices. Seating is limited so please arrive early.
Irvine Trade Food Hall will soon open Dos Chinos--a restaurant that celebrates two of Southern California's founding cuisines. "Southern California raised us on Asian and Latin food. Its what were made of - every sinew is built on years of carne asada and Vietnamese pho..." - Dos Chinos