Chocolate Cooking Class

1
Chocolate
When:
August 1, 2014 @ 12:00 pm – 3:00 pm America/Los Angeles Timezone
2014-08-01T12:00:00-07:00
2014-08-01T15:00:00-07:00
Where:
Eat Street
270 South Clementine Street
Anaheim, CA 92805
USA
Cost:
$80
Contact:
EF
(714) 563-2334

When it comes to tempering chocolate the process takes a very specific technique that really needs professional instruction and direction. Named Best Chocolate Class in 2010 by Orange Coast Magazine, Chef Katie Averill will teach you how to make homemade truffles, complete with different flavored fillings. Learn candies like Coconut Joy and chocolate nougat!

SHARE
Previous articleChef’s Tasting Menu
Next articleCanning 101