Alegria Cocina Latina Dine LA

2
When:
July 14, 2014 @ 11:30 am – 10:00 pm America/Los Angeles Timezone
2014-07-14T11:30:00-07:00
2014-07-14T22:00:00-07:00
Where:
Alegria Cocina Latina
115 Pine Avenue
Long Beach, CA 90802
USA
Cost:
Free
Contact:
AP
(562) 436-3388

Alegria Cocina LatinaAlegria Cocina Latina DINE LA by Chef De Cuisine Hazael Hernandez prepares flavors of Spanish and Latin American cuisine for Lunch and Dinner Monday July 14th through Sunday July 27th

Lunch Menu:

APPETIZER

Tortilla Soup
Guajillo, Crema Fresca, Avocado,
Crispy Tortilla, Cilantro

Alegria Salad
Wild Baby Greens, Strawberries, Candies Walnuts,
Cucumber, Goat Cheese, Jalapeno Vinaigrette

Ropita Vieja
Cuban Style Braised Flank Steak, Fried Corn Tortillas
Refried Pinto Beans, Crumbled Feta Cheese

PLATOS FUERTES

Lomo Saltado
Sauteed Tender Beef Steak, Garlic Onions, Tomatoes
Aji Pepper Amarillo, Steak Potatos,
Served with Spanish Steamed Rice

Tacos Fritos
Fried Crispy Corn Tortilla Shell, Filled with Chicken,
Monterrey Cheese, Guacamole, Sour Cream,
Queso Fresco, Black Beans and Spanish Rice

Arroz Con Pollo
Shredded Chicken Breask, Garbanzo Beans, Peas, Carrots,
Aji Pepper Amarillo, Spanish Steamed Rice
Paella De Champinones
Wild Muchrooms, Onions, Spinach, Pea Emulsion, Wilted Greens

Dinner Menu:
PASABOCAS “To Share”

Ropita Vieja
Cuban Style Braised Flank Steak, Fried Corn Tortillas
Refried Pinto Beans, Crumbled Feta Cheese

Humitas Chulenas
Fresh Made Sweet Corn Tamale, Sauteed Shrimp,
Pepper Cream Sauce, Chives

Shrimp Ceviche
Shrimp, Cirtus Mojo, Chipotle, Mango Jalapeno Relish
Fried Corn Tortilla Chips and Mariquitas

PLATOS FUERTES

Paella Valenciana
Spanish Sausage, Skirt Steak, Chicken, Parma Ham,
Manila Clams, Mussels, Fish of the Day

El Gaucho
Grilled Skirt Steak, Citrus Scented Chimichurri Sauce,
Fried Steak Potatoes, Herbed Sauteed Vegetables of the Day

Guava Barbeque Chicken
Sweet and Tangy Marinated Grilled Chicken Breast Tropical BBQ Sauce Served with Steak Potatoes
And House Simple Salad

Pescado Negro
Blackened Fillet of Sole, Potato Puree,
Oven Roasted Roma Tomato,
Grilled Cactus Jalapeno Avocado Sauce

LOS POSTRES

Flan
Vanilla Flavored Flan, Topped with Caramel Sauce,
Drizzled with Honey and Powered Sugar and Fresh Fruits

Pinguino
Light Chocolate Mousse Layered with Whipped Cream
And Fresh Blackberries.
Topped with a Hand-Dipped Chocolate Strawberry