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Babette’s – Newport Beach

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  3. California
  4. » Babette’s – Newport Beach
Additional Information
Price Range:
  • $11 - $30
Cuisine:   
Location Type:
  • Cafe or Bistro
  • Wine Bar
Features:
  • Breakfast
  • Lunch
  • Dinner
  • Bottle Service
  • Fireplace
  • Outdoor Seating
Get to know Orange County restaurant Babette’s – Newport Beach. Discover events, reviews, news, and get directions compliments of Great Taste Magazine.
Contact Info
949-715-9915
7962 E. Pacific Coast Highway, Newport Beach, CA
Brunch

Click for brunch

Sat. - Sun. : 11:30AM to 2:00PM Executive Chef Jason Mazur debuts his expanded sustainable seafood-inspired brunch menu and a DIY Bloody Mary Bar featuring dozens of pickeled vegetables, hot sauces and other toppings. Through Nov. 2, the first Bloody Mary refills are free. The special offering is in honor of the opening and inaugural brunch menu launch at Bluewater Boathouse Seafood Grill, the latest member of the Bluewater family that opened June 27 in the historic former Hotel Del Coronado boathouse on Coronado Island
Happy Hour

Click for Happy Hour

Sips By The Sea from 4 p.m. - 9 p.m. Enjoy our variety of delicious starters alongside our selection of cocktails, wine, sparkling rose and beer for a well-deserved end to another busy day.

STARTERS

Babette’s BBQ Tofu 9
black & white sesame / pickled ginger / wasabi

White Truffle-Wild Mushroom Mousse 11
black garlic-bourbon gel / pickled vegetables / grilled country bread

Chickpea Hummus 9
kalamata olive oil / crushed red pepper / grilled naan

Prince Edward Island Mussels 12
garlic / lemon / calabrian chili / sauvignon blanc / grilled ciabatta

Organic Grass-Fed Meatballs 10
fire-roasted tomato sauce / shishito peppers / fried chickpeas / feta

Edamame 8
sea salt / chili garlic sauce

Herbed Housemade Fries 7

Sweet Potato Fries 7
sundried tomato aioli

Housemade Rosemary/Sea Salt Potato Chips 6
serrano chili powder / kosher salt

Grass-Fed Beef Burger 19.5
whole grain bun / sundried aioli / red onion / organic greens / tomato /
herbed french fries
Burger Extras: Nueske’s Farm Bacon 6 / Shelton’s Turkey Bacon 5/Organic Tempeh Bacon 4 / Avocado 3 / Mushroom 2.5 / Cheese 3

Sips By The Sea

Cocktails 8

Margaritatequila / lime / cointreau / agave

Mojitorum / lime / simple / mint

Moscow Mulevodka / ginger / mint / lime

Whiskey Sourbourbon / rye / bitters / simple / lemon

Martinigin / dry vermouth / lemon

Cucumber Martini / vodka / cucumber

Rosemary Lemon Martini / vodka / rosemary / lemon

Wine 8

Chardonnay, Benziger 2013, Sonoma County CA
Sauvignon Blanc, Tolosa Vineyards 2015, San Luis Obispo CA
Petite Sirah, Greystone Cellars 2014, Oakville CA
Bordeaux, Haut-Colombier 2014, France

Rose 7
Rosé, Listel 2015, Camargue France

Beer 6

hangar 24 betty IPA / stella artois / coronado orange avenue whit

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