This Month's Issue

Food & Wine Tour – Paso Robles & Cambria – Deb’s Kitchen

October 9, 2009toOctober 11, 2009

Food, Wine, Farm & Fun!! Stay in Cambria’s famous Moonstone Beach.

Arrive Friday and meet at the local farmers market Read more »

Filed under: Afternoon Events, Cooking Classes, Events, Travel


Fall Harvest Food and Wine Tour of Paso Robles and Cambria – Deb’s Kitchen

Food, Wine, Farm & Fun!! Stay in Cambria’s famous Moonstone Beach.
Held Friday Oct.9th- Sunday Oct.11th 2009
Friday afternoon- Demo on how to cure olives at local farmers market.
Friday evening- Buffet dinner and meet and greet.
Saturday- Wine tours and more!
Sunday- Farm Tour of Windrose Farm with Barbara & Bill Spencer & farm lunchFor more information contact Debbi at: info@debskitchen.com

Filed under: Travel


Special Sailing offer – The Winery

July 15, 2009 11:00 amtoJuly 22, 2009 11:00 am

Get more information about taking a special cruise to Spain, Italy, Monaco, and France.

Call:888.813.8813

Filed under: Events, Travel


Silver Sea Cruise – Pascal

Join Chef Owner Pascal Olhats on a special culinary journey from Istanbul, Turkey, to Athens, Greece, on Silversea’s NEW ship Silver Spirit! June 27-July 3.
For more information contact: CindyL@Silversea.com

Filed under: Special Promotions, Travel


Biking & Cooking – Luxury Travel Company

Bike Riders, the luxury travel company located in Boston’s historic North End partners with award-winning chefs and All-Clad, the leading culinary cookware for a week of biking and great cooking. James Beard award-winning chef/owner Jody Adams of Rialto Restaurant in Cambridge, MA, national acclaimed chef Rick Moonen of rm seafood in Las Vegas, NV and celebrity chef James Boyce, of Cotton Row Restaurant in Huntsville, AL and formerly Studio in Laguna Beach, CA, are among the popular list of chefs to return to the countryside of Italy, France & Spain to pedal & cook with Bike Riders this fall. After a successful FLIP promotion, Bike Riders announced plans to give away an All-Clad Stainless Steel French Skillet for Guest Chef trips booked by April 30. “All-Clad is the cookware preference for most professional chefs,” said Director, Lorenzo De Monaco. “Plus we thought it would be a fun theme to help clients prep for their next bike trip and maybe they’ll even show our chefs a thing or two.” You can visit www.bikeriderstours.com for more details.Contact: Laura Griffin, Bike Riders 1.800.473.7040

Filed under: Travel


Delius Culinary Arts Cruise 2010

Culinary Arts Cruise 2010. Sail round trip from Fort Lauderdale on Holland America’s finest ship.

Oct 30 – Nov 06, 2010

2951 Cherry Avenue Signal Hill CA 90755

RSVP (Required) to Sandy at 562-426-9130 or faconsa@yahoo.com

Filed under: Culinary Cruises, Travel


Delius Culinary Arts Cruise 2010

Culinary Arts Cruise 2010. Sail round trip from Fort Lauderdale on Holland America’s finest ship.

Oct 30 – Nov 06, 2010

2951 Cherry Avenue Signal Hill CA 90755

RSVP (Required) to Sandy at 562-426-9130 or faconsa@yahoo.com

Filed under: Culinary Cruises, Travel


Taste of Italy – Italy

Tasteof.it is offering holidaymakers the opportunity to explore Italy in a
unique way, through a newly launched programme of Cultural and Culinary
Courses.Our diverse seven-day courses, based in Rome, Sicily and Alto Adige, offer
visitors a fresh insight into the Italian way of life. In-between lessons on
both traditional and more innovative Italian cooking methods, participants can
sample local specialities during our guided visits to markets, vineyards, olive
oil mills and even buffalo farms.

Food isn’t all Italy has to offer and our courses also include opportunities
to go exploring with local historians and art experts. Participants can take a
guided walk through Rome’s most important historical sites, spend a magical
day on a fishing boat in Sicily, or play golf whilst admiring spectacular views
over the Dolomite mountains in Alto Adige.

All of our courses include accommodation in sensationally-located houses,
villas, apartments and hotels.

For more details visit www.tasteof.it or see a full list of our courses and
rates at http://www.tasteof.it/immagini/Programs.pdf. We also have a blog with
lots more information and photos at http://tasteofit.blogspot.com

Filed under: Cooking Classes, Travel


2009 Cook’s Tour to Mexico – Veracruz, San Miguel de Allende

1 week tours to Mexico (Veracruz and San Miguel de Allende) all meals included.

Tickets: 310.440.8877

www.nancyzaslavsky.com

zaslavsky@roadrunner.com

Filed under: Special Promotions, Travel


The Claremont Resort & Spa

The Claremont Resort And Spa

invites current and former members of the U.S. Armed Forces to enjoy a special Internet autumn Service Salute with a discount of 25 percent off of the government rate on weekends now through Nov. 22, 2008.

www.claremontresort.com or call (800) 551-7266.

Filed under: Special Promotions, Travel, Wedding/Special Event Venue


Cruise with Chef Yvon Goetz

Silversea Cruises

Chef Yvon Goetz will be hosting a luxury culinary cruise through the Mediterranean in August of 2009 aboard Silversea Cruises.

August 15-22, 2009

Space is limited, so contact Patti Jenkins or Caitlin Murphy at Coastline Travel advisors, 800.448.2374 or email patti@coastlinetravel.com.

Filed under: Culinary Cruises, Travel


Cruise with Chef Yvon Goetz

Silversea Cruises

Chef Yvon Goetz will be hosting a luxury culinary cruise through the Mediterranean in August of 2009 aboard Silversea Cruises.

August 15-22, 2009

Space is limited, so contact Patti Jenkins or Caitlin Murphy at Coastline Travel advisors, 800.448.2374 or email patti@coastlinetravel.com.

Filed under: Culinary Cruises, Travel


Join Chef Owner Pascal Olhats on a Special Culinary Cruise

Aug 30 – Sept 06, 2008

Contact: Marianna Monaco
Travel Store – Irvine
949.930.9282

Filed under: Culinary Cruises, Travel


Join Chef Owner Pascal Olhats on a Special Culinary Cruise

Aug 30 – Sept 06, 2008

Contact: Marianna Monaco
Travel Store – Irvine
949.930.9282

Filed under: Culinary Cruises, Travel


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