Great Taste Magazine

Canyon Neighborhood Restaurant and Bar
5775 E. Santa Ana Canyon Rd.,
California-92807
(714) 283-1062
canyonrestaurantoc.com

CuisineType : Bar & Grill, Steak

FIRST COURSE
Caldo de Pollo
mexican homestyle chicken soup, crispy tortilla chips

SECOND COURSE
Grilled Hanger Steak and Guajillo Sauce
green rice, grilled corn relish, pico de gallo
- or -
Grilled Achiote Crusted Albacore
“Torta”guacamole, shredded lettuce, tomato, toasted egg bun, pickled red onions, housemade chips

DESSERT
Chocolate Orange Bread Pudding
chocolate orange caramel, sweet cream

$15.00

Nello Cucina
3333 Bear Street,
CA-92626
(714) 540-3365
www.nellocucina.com

CuisineType : Italian

Nello Cucina is offering a 3-Course Prix Fixe Lunch for all of January!

Choice of Salad:

Della Casa- Mixed Greens, Mushrooms & Tomatoes, Olive Oil & Vinaigrette Dressing

Di Cesare- Romaine Lettuce, Grana, Croutons, Creamy Cesar Dressing

Main:

Spaghetti & Meatballs- Pasta, Meatballs and Marinara

Dessert:

Tiramisu- Lady Fingers soaked in Espresso, Layered with Mascarpone Cheese, Finished with Dark Cocoa Powder.

Lunch Cost: $12 per person

(Jan. 2012) Mid-Day Marvel: A three course lunch for $18

Our new Plates offerings allows you to customize your meal with a choice of soup, sandwich, and side – all artfully prepared and served at the speed of lunch.
 Plates menu only available in select locations.

The Capital Grille
3333 Bristol Street
Costa Mesa, CA
714-432-1140

(Dec. 2011) "Ready-Set-Lunch," perhaps the best lunch value in Laguna Beach, features four items, including soup or salad, an entree, a side dish, and an adult beverage or soft drink for $12.95 from 11:30 am to 4:00 pm on weekdays. The menu offers an extensive selection to choose from in each category, with more than a dozen entrees ranging from Teriyaki Beef Tenderloin Skewers that are marinated for 72 hours and served with rice, or Oak Grilled King Salmon with garlic mashed potatoes, to Bistro-Style Cioppino with garlic cheese toast or ROCK'N FISH's Ultimate Cheeseburger with fries. Beverage selections include a choice of the restaurant's famous Navy Grog rum drink, selected beers and wines, or soda.

Happy Hour Schedule (3-7 pm unless otherwise specified)

Monday Night Football Monday: All bottled beer $4; draft $5

Tequila Tuesday and Locals Night: $8 signature cocktails made with tequila; locals get 25% off

Wine and Live Music Wednesday: $10 wine by the glass; 30% off all bottles (bottles applicable in dining room)

Tonic Thursday: $8 gin and tonics (your choice of gin)

Flight Friday: Discounted wine and beer flights

Sparkling Saturday: $7 Prosecco by the glass

Savings and Live Music Sunday: $6 Bloody Mary's

Reverse Happy Hour Friday – Sunday: Late night drink schedules from 10-11 pm

Celebrate the season with colleagues or friends, and join us for Morton's Prime Lunch*…a three-course menu for just $29 per person!

Or you can enjoy the selection of signature steaks and entrée salads, or our world-class prime burger, featured on our a la carte lunch menu.

Serving lunch Mondays – Fridays from 11:30am – 2:30pm.

Morton's The Steakhouse – Santa Ana
South Coast Plaza Village
1641 W. Sunflower Ave.
Santa Ana, CA 92704
714-444-4834

Weekday Lunch Break at Palm Terrace Lounge
Monday to Friday, 11 a.m. to 2 p.m.

For quick and easy midday business dining in a casual, yet elegant setting, Palm Terrace Lounge serves a buffet selection of flavorful soups, salads, sliders and sandwiches created by Chef Bill Bracken – including Tortilla Soup, Asian Chicken Salad, Chilled Salmon Salad Wrap, Angus Beef Sliders, Pulled Pork Sliders, and House-fried Potato Chips – as well as petite sweets from Pastry Chef Michael Owens, coffee and tea. Price is $9.95 per person, including tax and gratuity. Parking is complimentary. No reservations are required.