An upscale, yet unpretentious seafood restaurant, Waterman’s Harbor is named after the men and women who make their living from the water. Located in the heart of the Dana Point Harbor, Waterman’s embodies the spirit of the “Waterman” through its seaside views, proximity to the docks and water-themed decor.
Designed to take advantage of its proximity to the ocean, guests can enjoy sunset views orsimply watch the boats go by from anywhere in the restaurant, outdoor decks and patio. And by incorporating images, and personal items from famous surfers, sailors and other “watermen/women” the interior decor is as tantalizing to the eyes as the food to the palate.
Featuring locally-sourced seafood, meat and produce, our diverse menu created by Chef John Cuevas offers guests award-winning dishes in a relaxed atmosphere. In keeping with the seaside location, Chef has created an extensive menu of high-quality, sustainable, seafood dishes including a raw bar. And our mixologists have created hand-crafted cocktails that will instill memories of tropical beaches.
With numerous dining options, private rooms and outdoor seating areas, Waterman’s is the ideal location for a romantic dinner for two, a family outing or large private event.