A Restaurant was pleased to present a month of Social Hour specials in celebration of the restaurant’s 10th anniversary in October 2018.
The tenth month of the year welcomed a menu of ten items for ten dollars, courtesy of Corporate Executive Chef Jonathan Blackford. Indulge in menu favorites like the “A” Burger with blue, onion, arugula, bacon and 1000 island or the Crispy Duck Salad with arugula, lentils, shallots, carrots, spiced vinaigrette and parsnips. Sip on A’s celebratory cocktail, the Black Tie Martini composed of Ketel One Citroen Vodka and Nolet Gin with lillet blanc, served up in a martini glass with a lemon twist or try a variety of Kettle One Botanical cocktails.
Join A Restaurant as they cheers to the next ten years.